Cararthron®: Active Ingredients

Cararthron® is a new improved formula of a clinically proven natural product to assist arthritis relief. It contains a blend of Scutellaria baicalensis and Acacia catechu, both of which have been used traditionally in oriental and ayurvedic medicine for their anti-inflammatory properties.

The active ingredients of these plant extracts are natural anti-inflammatory agents called flavonoids and flavans [1]. Scutellaria baicalensis contains the flavonoids — baicalin, baicalein and wogonin, and Acacia catechu contains the flavonoids — catechin and epicatechin. They work by inhibiting all 3 enzymatic pathways involved in inflammation (COX-1, COX-2 and LOX),[2] and they also help slow the breakdown of cartilage in the joints [3],[4].

This blend of plant extracts has undergone extensive preclinical and clinical testing. Recent randomised double-blind clinical trials confirm the encouraging results from preclinical studies [5],[6]. This natural product is at least as effective as NSAIDs in helping to reduce the symptoms of arthritis such as pain and stiffness, and increasing mobility [5,6]. Moreover, Cararthron® has an excellent safety profile, and reassuringly the incidence of gastrointestinal (GI) side effects during 3 months was zero [6].

Scutellaria Baicalensis

It is one of the 50 fundamental herbs used in traditional Chinese medicine, where it has the name huáng qín (Chinese: Huang Qin).

Scutellaria baicalensis Georgi contains wogonin, a flavone which was found in one study to have anxiolytic properties in mice at doses of 7.5 to 30 mg/kg, without exhibiting the sedative and muscle-relaxing properties of benzodiazepines.

Acacia Catechu

Acacia catechu contains the flavonoids epicatechin and catcechin, and has been used in traditional ayurvedic medicine practices. Widely used in treating skin related disorders, it is also a good anti-inflammatory herb, and offers relief from swelling

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